If you are fond of baking, you will know that pastry cream is a recipe that can not be missing in our desserts, although a dilemma arises: How to preserve the pastry cream? It is possible to keep the pastry cream in the fridge inside a plastic container for 3-4 days. You can freeze the pastry … Read more
Croquettes are a delicious recipe that serves as an accompaniment or appetizer for snacks in fried or baked versions, which impact their shelf life. Therefore, today, I will show you how to store croquettes. You can keep croquettes for two days at room temperature well covered. In the fridge, they can last from 3 to 4 … Read more
You can eat churros as a snack accompanied by chocolate, or in some places, you can eat them stuffed with dulce de leche, but it doesn’t matter how you like them, because today I will talk about the churros storage guidelines. Churros can be stored at room temperature for up to 2 days. Then, following the … Read more
Cheesecake is a delicious dessert that you can make with cream cheese, ricotta, or cottage cheese. Depending on which one is used (and the other ingredients), it will have a different texture, so you might wonder how the cheesecake is preserved in those cases? The cheesecake should not be more than two hours at room temperature. … Read more
Fondant is an edible dough with a texture similar to plasticine used in pastries to decorate, so due to its consistency, it is convenient to know how to keep the fondant? The homemade fondant with good storage can last two months at room temperature. The industrial fondant can last up to 2 years thanks to its … Read more
Hummus is a delicate dish, which changes composition and is damaged quickly, so I will answer the big question: How to preserve hummus for longer? Whether you have bought the hummus in the supermarket or have prepared it yourself, you can store it in the short term in the fridge, allowing you to keep it for 4 … Read more
Royal icing is a frosting used to decorate cookies, cakes, cupcakes, and other baking products. But how do we preserve royal icing? Royal icing made with meringue powder can be stored in a cool, dark place for one week. You can also keep it in the fridge for up to 1 month or extend its shelf life … Read more
Meringue is a delicious cream that is used to decorate desserts and also to fill them. In addition, due to its usefulness in baking, many people wonder, How to preserve meringue? Meringue can last only about 4 hours at room temperature, so to optimize its shelf life, you should keep it in the fridge for two … Read more
The creole sauce is a typical recipe in Latinamerica that can not be missed when preparing a barbecue or the famous “asado.” If you have the pleasure of tasting this sauce, you will indeed wonder How to preserve creole sauce? It is possible to store the creole sauce for a week if you keep it refrigerated … Read more
Chocolate ganache is a preparation used for filling and/or covering cakes, cookies, cakes, tarts, and for the preparation of truffles, but how is chocolate ganache preserved? You can keep chocolate ganache at room temperature for two days. To extend its duration, you can refrigerate it for a week. For the long term, you can freeze the chocolate … Read more
