How to Preserve Jelly or Gelatin

Preserve Jelly

Jelly is usually used to make delicious desserts, and depending on the presentation, it is done in different ways, but have you ever wondered how to preserve jelly? Jello powder should be kept in a dry, cool place at room temperature for 18 months. On the other hand, if the gelatin is already prepared, it can … Read more

How to Store Yogurt (Homemade or Industrial)

Store Yogurt

Yogurt is a product known for providing probiotics, which are highly beneficial to the body, especially gut health. However, that’s not my main focus today; instead, I will teach how to store yogurt properly. It is possible to keep yogurt in the fridge where it can last 1 or 2 weeks. However, when more extensive storage is … Read more

How to Store Oatmeal (Natural, Cooked, Soaked)

Store Oatmeal

Personally, I am a fan of oatmeal because you can prepare it in different versions; in addition, it contributes to good health, so it is quite normal to ask yourself how to keep oatmeal longer. You can use the pantry for 6-12 months to preserve oatmeal in flakes and raw flour. And if you have cooked … Read more

How to Preserve Ice Cream (Homemade or Industrial)

Preserve Ice Cream

Ice cream is a creamy and delicious dessert that has plenty of flavors. It’s usually common to have ice cream at home from time to time, but how can I preserve ice cream properly? You must store the ice cream in the freezer to maintain its texture and consistency. If it remains unopened, it can last … Read more

How to Store Sauerkraut once ready (homemade or not)

Store Sauerkraut

Sauerkraut is fermented cabbage whose flavor has helped it spread to more and more places worldwide and its possible health benefits from lactic acid bacteria. However, what brings us together today is how sauerkraut is preserved. Sauerkraut can be left at room temperature if it goes through a pasteurization process for about 3 or 6 months. … Read more

How to Store Soybean Sprouts (includes soy sauce)

Store Soybean Sprouts

Soybean sprouts contain valuable nutrients, which is why they are used extensively in eastern countries. However, to enjoy them at their best, you must learn how to keep the soybean sprouts fresh. It is possible to keep soybean sprouts in the refrigerator for 5 to 7 days. To extend the duration, you can freeze soy … Read more

How to Preserve Kimchi After Making it

Preserve Kimchi

Kimchi is a recipe of Korean origin made from Chinese cabbage or napa cabbage, which is fermented with many spices that give it its characteristic flavor, but have you ever wondered how kimchi is preserved? The kimchi can be left at room temperature for a week at most. Moreover, it will last about six months if … Read more

How to Store Peanut Butter: Homemade or commercial

Store Peanut Butter

Peanut butter is a product obtained by grinding peanuts. The fat it contains is good for the heart and provides protein, but how is peanut butter preserved? The unopened peanut butter jar can be at room temperature for 6 to 9 months. After uncovering, it can only be 2 or 3 months, but if stored in … Read more

How to Store Cake Pops (short and long-term)

Store Cake Pops

Cake Pops are usually prepared with crumbs of cake to shape the palettes. They have become trendy, so it is essential to understand how to store cake pops at home. You can store cake pops in a cool, dark place at room temperature for a week. Refrigerated, they can last two weeks and remain frozen … Read more

How to Store Lard (opened or unopened)

Store Lard

Lard is a solid product with a texture similar to butter, but as it is 100% fat, it has no color (white) and lacks flavor. But how can you preserve lard? You can store the uncovered lard at room temperature for 1 to 2 years. Once uncovered, I recommend using it for three months, although you can … Read more